Benizal Extra Virgin Olive Oil

This unique monovarietal Benizal olive gives aromas of artichoke and green tomato to this extra virgin olive oil. This oil is recommended for raw flavoring, salads, white fish, and preparations for vegetables.

Sensorial Profile

Fruity green olive7
Green leaves6
Green tomatoes6
Artichoke7
Green tomatoes6
Citric6
Spicy5.5
Bitter4
Sweet3



This product was added to our catalog on Sunday 27 January, 2013.